Close
Cancel
Recruitment Enquiries: 0116 240 8692

Cook

This vacancy has now expired, and is not accepting any new applications.

Please search for live opportunities or use the Register Interest facility to sign up for job alerts and/or leave your CV speculatively.

Reference

PRI23343

Location

Cleveland House, Greaves Hall Avenue, Banks, Southport, Lancashire PR9 8BL

Priory Group Division

Healthcare

Vacancy Type

Permanent - Full Time

Salary

£16887.00 per annum

Hours

37.5 hrs p/wk

Job Advert - Division Information

Ready for the recognition and rewards you deserve?

We don’t just talk about putting employees first. We know that Priory wouldn’t exist without their combined energy, expertise and effort.  So we invest heavily in training, provide first-class support, promote collaborative teamwork and give everyone on our team the opportunities and resources to achieve their full potential.

 

Job Advert Location Description

Cleveland House is a 32-bedded care home for men and women with a learning disability or acquired brain injury. We provide ongoing maintenance therapies for longer stay patients in need of long-term care and support.

This facility has four separate specialist service areas for people who may have a variety of physical disabilities as well as either acquired brain injury, learning disability, or mental illness associated with conditions such as epilepsy or sensory impairment.

Within the complex, two specialised areas are dedicated to people with acquired brain injury or progressive neurological conditions, including those with long-term physical disability.

Job Advert Role Description

Main Purpose

Responsible for planning, preparing, cooking and serving meals within a Priory unit ensuring all activities and operations comply with operational standards and statutory regulations.

Key Accountabilities:

  • Ensures the effective and efficient planning and delivery of all aspects of food preparation and cooking, taking account of dietary and nutritional requirements within the unit.
  • Actively involved in the preparation, cooking and serving of food and beverages as well as supervising the work of catering support staff and ensuring operational standards comply with the company’s ‘Assured Safe Catering policies’ and guidelines and statutory regulations.
  • Ensures that stock ordering and rotation is organized in an efficient and cost-effective manner.

Division DBS info

About us

From education to hospitals, care homes and secure facilities, the Priory Group of Companies offers individually tailored, multidisciplinary treatment programmes for those with complex educational needs or requiring acute, long-term and respite mental healthcare.

The integrated strength of each service provides a seamless transition for the individual as they progress between higher and lower dependency care and across services. This unique approach ensures that every individual has the opportunity to achieve the best possible outcomes and quality of life with the Priory Group.

As 85% of our services are publicly funded and delivered in partnership with commissioners, our teams work with commissioning bodies across the country to provide transparent pricing models and evidence-based care programmes.

Disclosure

All roles will be subject to a successful disclosure at an appropriate level from the Disclosure and Barring Service (DBS), Access NI or Disclosure Scotland. We are an equal opportunities employer.

Job Description

Cook.pdf

Closing Date

12/11/2018